foodsaver
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hoboscratch
- Posts: 432
- Joined: Thu Oct 21, 2010 7:35 am
- Location: CR
foodsaver
Anyone have/use a FoodSaver for storing hops? I am going to buy myself one for Xmas and was curious if anyone was using one out there. I buy a lot of hops in 8-16 oz packages and it would be very handy in keeping my hops fresher, along with in the kitchen. Any brands or models to recommend or stay away from?
I have a FoodSaver brand food saver. It works great for pellet hops. I've had mixed success with whole leaf hops. I don't know if they outgas more or if they simply have a higher surface-area-to-volume ratio and trap gas, but about half the time I vacuum seal whole leaf hops the bag doesn't hold its vacuum. It remains sealed, but there magically seems to be air inside of it after a few months. Either way, I've got hops that are 2-3 years old that still smell/taste fresh, thanks to vacuum sealing and freezing them.
I don't always buy hops in bulk, but when I do, I love to Food Saver them.
I don't always buy hops in bulk, but when I do, I love to Food Saver them.
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hoboscratch
- Posts: 432
- Joined: Thu Oct 21, 2010 7:35 am
- Location: CR
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brownbeard
- Posts: 1236
- Joined: Mon Feb 06, 2006 11:10 am
- Location: Cedar Rapids, IA
I have a foodsaver, and use it often. Mine is pretty simple. I wish I had the canister option. I also wish I had the ability to stop the vacuum and seal. Mine just vacs until it is completely done, and seals. Works good for pellet hops. But I use it more for food.
You can't get with this with a bad hip - Matt
I have a Foodsaver V2460. It does the canisters and has a wet/dry and fast/slow option. It seems to do well for leaf hops. It also does well with foods. Using the wet option it doesn't pull down as hard. I haven't used it with any canisters yet, so I don't have an opinion there.
We do buy bulk meat and portion it out. It does a great job of keeping the meat from getting freezer burn.
We do buy bulk meat and portion it out. It does a great job of keeping the meat from getting freezer burn.
Runamok Brewing
Jesus must have been a yeast. Who else could turn water into wine?
Jesus must have been a yeast. Who else could turn water into wine?
I have a Foodsaver V2840 and really like it. It has the canister option which I have never used. It has a manual seal button in addition to the vacuum and seal so you stop the vacuum or skip it all together. I have used some hops that are three years old for aromatics and they still smelled great after being sealed and frozen. I make the bags bigger than necessary so over the year you can open and reseal the same bag over and over again. If you make it too short you have to start with a new bag each time. It has some stainless steel panels on it which are not necesary but makes look like it belongs in the brewery.
Nice tip Tom, I need a new roll.
Nice tip Tom, I need a new roll.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
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hoboscratch
- Posts: 432
- Joined: Thu Oct 21, 2010 7:35 am
- Location: CR
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hoboscratch
- Posts: 432
- Joined: Thu Oct 21, 2010 7:35 am
- Location: CR
If anyone is planning on buying one I found this coupon code for 30% off orders over $100, plus free shipping if you order direct from http://www.foodsaver.com. Pretty big savings compared with what I've found elswhere. Here's the code: C9FC30R
This one looks like the deal - The Deluxe Savings Kit:
http://www.foodsaver.com/product.aspx?pid=8402
Plus, the C9FC30R code works and knocks the price down below $100 and free shipping.
Also, look for the models with this feature (from their FAQ page):
What is the CrushFree™ Instant Seal?
You can immediately stop the vacuum process when vacuum packaging delicate foods. Press the SEAL Button at any time during the vacuum process to immediately stop the vacuum and begin sealing the bag. This prevents crushing delicate items such as bread, cookies and pastries
http://www.foodsaver.com/product.aspx?pid=8402
Plus, the C9FC30R code works and knocks the price down below $100 and free shipping.
Also, look for the models with this feature (from their FAQ page):
What is the CrushFree™ Instant Seal?
You can immediately stop the vacuum process when vacuum packaging delicate foods. Press the SEAL Button at any time during the vacuum process to immediately stop the vacuum and begin sealing the bag. This prevents crushing delicate items such as bread, cookies and pastries
A Mighty Wind's A Brewing
“Life is short - break the rules, forgive quickly, kiss slowly, love truly, laugh uncontrollably, and never regret anything that made you smile” ― Mae West
“Life is short - break the rules, forgive quickly, kiss slowly, love truly, laugh uncontrollably, and never regret anything that made you smile” ― Mae West
Mine has this feature. It is very useful and I also recommend it.tony b wrote: Also, look for the models with this feature (from their FAQ page):
What is the CrushFree™ Instant Seal?
You can immediately stop the vacuum process when vacuum packaging delicate foods. Press the SEAL Button at any time during the vacuum process to immediately stop the vacuum and begin sealing the bag. This prevents crushing delicate items such as bread, cookies and pastries
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Any of them that have a seperate "vac and seal" and "seal" button can be stopped and sealed. I haven't had a problem letting it finish it's cycle though.
I second Matt on making your hop bag long so you can reseal after you use some. It seems like a waste until you have to make a whole new bag instead of just cutting off an inch.
I second Matt on making your hop bag long so you can reseal after you use some. It seems like a waste until you have to make a whole new bag instead of just cutting off an inch.
Runamok Brewing
Jesus must have been a yeast. Who else could turn water into wine?
Jesus must have been a yeast. Who else could turn water into wine?
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hoboscratch
- Posts: 432
- Joined: Thu Oct 21, 2010 7:35 am
- Location: CR