NewBo BBQ and brew
-
brownbeard
- Posts: 1236
- Joined: Mon Feb 06, 2006 11:10 am
- Location: Cedar Rapids, IA
If we get our beers together, Jim and I could give each other breaks. Or just sit there and drink. Maybe we could request to share a table.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
-
brownbeard
- Posts: 1236
- Joined: Mon Feb 06, 2006 11:10 am
- Location: Cedar Rapids, IA
The idea was to get a bunch of us entered, and set up our bar. They OK'd that. Honestly, the bar being set up is my only reason for considering an entry. I have bigger fish to fry that day.Matt F wrote:If we get our beers together, Jim and I could give each other breaks. Or just sit there and drink. Maybe we could request to share a table.
You can't get with this with a bad hip - Matt
-
brownbeard
- Posts: 1236
- Joined: Mon Feb 06, 2006 11:10 am
- Location: Cedar Rapids, IA
I am entered. Nothing special, a hefe, but I'll fill a table, and i love pouring beer for people. Honestly, Sharing a table wouldn't be an issue. Just request it on the day of, or email Preston. I get the feeling that they will make any accommodation, within reason, to get people to enter. I would gladly share a table with a beer nut. Except a Franklin....I don't want people comparing my beer to theirs, head-to-head.
Bad people drink bad beer. You don't usually see an empty bottle of Rochefort tossed onto the side of the road
NewBo BBQ and brew
On Jul 8, 2013 9:24 PM, "bf514921" <brew-events@crbeernuts.org (brew-events@crbeernuts.org)> wrote:
Post generated using Mail2Forum (http://www.mail2forum.com)
Any Franklin. Kent has a psychological fear of Franklins ever since a lawn chair attacked him while he was watching A Charlie Brown Thanksgivingwhich franklin?
Post generated using Mail2Forum (http://www.mail2forum.com)
Don't worry about me yet. My beer is on day 7 in the primary and the yeast is starting to fall out of suspension. I still have two different dry hop additions I want to do. The second will probably still be in the keg for the NewBo event. Brand new recipe I made up too so I really don't know how good it will be until day of. Smells great in the brewery though. Also first time I have tried the San Diego Super yeast from White Labs. Wasn't as fast as I though it would be but I tend to keep fermentation slow with cool temperatures for the first few days.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout