Good point, I'll follow up.tony b wrote:Since Solon is closed on Monday's, how are we supposed to pick up our wort there? Is there a special time that someone will be there to get our wort?
- Josh Peanasky
Good point, I'll follow up.tony b wrote:Since Solon is closed on Monday's, how are we supposed to pick up our wort there? Is there a special time that someone will be there to get our wort?
Excellent, thanks! I don't know if Doug told you, but we have 10 gallons worth requesting buckets.kjball wrote:Hey guys, I think I'll be the one making your wort. Just come to the back brewery door. I'll be here most of the day til around 6. Let's try to get the wort picked up by then. If I need to stay later, let me know, we can try to work something out.
What time do you think it will be ready to pick up?kjball wrote:Hey guys, I think I'll be the one making your wort. Just come to the back brewery door. I'll be here most of the day til around 6. Let's try to get the wort picked up by then. If I need to stay later, let me know, we can try to work something out.
There's a big release party at Solon, as well, tomorrow. I was in there today for lunch and to drop off my keg with Kent and got the skinny. They are releasing 3 Richards (one on cask) and tapping a Goose Island Juliet keg, too. Should be crazy busy.arnold931 wrote:FYI - Saturday morning is a Richard The Whale release, so I would stay away if I were you.