The April Meeting will be held at Thew Brewing Company, 301 2nd Ave SW. Reminder: this is the turn in for the Dunkels Wiessbier competition. We'll also be discussing Benz Fest, the LB wort rally, and other big news. Social hour starts around 7 with the business meeting around 8.
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April Meeting
April Meeting
Randy Carris
Randy All the Time Brewing
Randy All the Time Brewing
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Re: April Meeting
Have we heard for sure what the base wort is for the LB rally?
Tattoo Travis
Tattoo Travis
Re: April Meeting
I happened to chat with Quinton this weekend, and he said it will be the same as last year.twiggy2164 wrote:Have we heard for sure what the base wort is for the LB rally?
Tattoo Travis
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Re: April Meeting
Would that be the yard sale (pale ale)?JimPotts wrote:I happened to chat with Quinton this weekend, and he said it will be the same as last year.twiggy2164 wrote:Have we heard for sure what the base wort is for the LB rally?
Tattoo Travis
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Jones County Joel
Grassy Null Brewery
Grassy Null Brewery
Re: April Meeting
In my discussions with LB, the selection of the base wort has not been finalized. However, there were suggestions of using Workman's Comp.
I will post under a Wort Rally discussion as soon as I get their commitment.
D
I will post under a Wort Rally discussion as soon as I get their commitment.
D
In the Fridge/On Tap: English Bitter, Schwarzbier, Cream Ale
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
Re: April Meeting
For those submitting entries for this quarter's competition:
Make sure each bottle has a BJCP Bottle ID form attached with a rubber band.
Wrap the label around the body of the bottle, and then slip a rubber band around the bottle with the label between the bottle and the rubber band.
At a minimum, provide your Name, Category Designation, and Subcategory Designation.
You will find downloadable copies of the Bottle ID form PDF here....http://www.crbeernuts.org/phpBB3/viewto ... f=7&t=3951
and here......http://www.crbeernuts.org/phpBB3/viewtopic.php?t=2418
Each entry should provide two bottles, preferably 12oz long necks, but we'll take shorty's, bombers, cans, and flip tops....but whatever you submit will not be returned.
Make sure each bottle has a BJCP Bottle ID form attached with a rubber band.
Wrap the label around the body of the bottle, and then slip a rubber band around the bottle with the label between the bottle and the rubber band.
At a minimum, provide your Name, Category Designation, and Subcategory Designation.
You will find downloadable copies of the Bottle ID form PDF here....http://www.crbeernuts.org/phpBB3/viewto ... f=7&t=3951
and here......http://www.crbeernuts.org/phpBB3/viewtopic.php?t=2418
Each entry should provide two bottles, preferably 12oz long necks, but we'll take shorty's, bombers, cans, and flip tops....but whatever you submit will not be returned.
In the Fridge/On Tap: English Bitter, Schwarzbier, Cream Ale
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA