Will 3 gallon carboys work for 1/2 (2.5 gallon) extract batches? I'm worried there might be too much air in them. I think it would be easier for me to do half batches from the recipe perspective.
Randy
Carboys for half batches
Carboys for half batches
Should be fine, in fact you need plenty of head space for the fermentation, you fill it too full and you could easily get a clogged air lock. In the secondary is where you would be more concerned with excessive head space.
From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 3:55 PM
To: brew-equipment@crbeernuts.org
Subject: Carboys for half batches
Will 3 gallon carboys work for 1/2 (2.5 gallon) extract batches? I'm worried there might be too much air in them. I think it would be easier for me to do half batches from the recipe perspective.
Randy
Post generated using Mail2Forum (http://www.mail2forum.com)
From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 3:55 PM
To: brew-equipment@crbeernuts.org
Subject: Carboys for half batches
Will 3 gallon carboys work for 1/2 (2.5 gallon) extract batches? I'm worried there might be too much air in them. I think it would be easier for me to do half batches from the recipe perspective.
Randy
Post generated using Mail2Forum (http://www.mail2forum.com)
Travis (big T)
X-Prez Nut
X-Prez Nut
Carboys for half batches
Those should be good too unless you end up with considerably less volume.
From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 5:02 PM
To: brew-equipment@crbeernuts.org
Subject: Re: Carboys for half batches
So will they work fo secondary or will I need to find something a little smaller?
Randy
Post generated using Mail2Forum (http://www.mail2forum.com)
From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 5:02 PM
To: brew-equipment@crbeernuts.org
Subject: Re: Carboys for half batches
So will they work fo secondary or will I need to find something a little smaller?
Randy
Post generated using Mail2Forum (http://www.mail2forum.com)
Travis (big T)
X-Prez Nut
X-Prez Nut
I think a 3 gallon carboy will work fine for secondary. I know I stopped doing a secondary years ago unless I am dry-hopping or for lagers. I picked up that tip from the Brew Strong show and Mr. Wizard in BYO. Once the primariy fermentation is done I transfer to the keg and I'm done.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
One more tip for a beginner, buy an auto siphon. They are relatively inexpensive and make getting wort in and out of carboys and pots very easy. I would get the larger 1/2" versus the 3/8" size as they are much faster due to the larger diameter and the cost difference is about $3. I have one you can check out if you make it to the March meeting.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout