Carboys for half batches

Discussions about brewing equipment / design.
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carrisr
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Carboys for half batches

Post by carrisr »

Will 3 gallon carboys work for 1/2 (2.5 gallon) extract batches? I'm worried there might be too much air in them. I think it would be easier for me to do half batches from the recipe perspective.
Randy
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Mr T
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Carboys for half batches

Post by Mr T »

Should be fine, in fact you need plenty of head space for the fermentation, you fill it too full and you could easily get a clogged air lock. In the secondary is where you would be more concerned with excessive head space.


From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 3:55 PM
To: brew-equipment@crbeernuts.org
Subject: Carboys for half batches


Will 3 gallon carboys work for 1/2 (2.5 gallon) extract batches? I'm worried there might be too much air in them. I think it would be easier for me to do half batches from the recipe perspective.
Randy

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Travis (big T)
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carrisr
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Post by carrisr »

So will they work fo secondary or will I need to find something a little smaller?
Randy
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Mr T
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Carboys for half batches

Post by Mr T »

Those should be good too unless you end up with considerably less volume.




From: carrisr [mailto:brew-equipment@crbeernuts.org]
Sent: Friday, March 05, 2010 5:02 PM
To: brew-equipment@crbeernuts.org
Subject: Re: Carboys for half batches


So will they work fo secondary or will I need to find something a little smaller?
Randy

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Travis (big T)
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Matt F
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Post by Matt F »

I think a 3 gallon carboy will work fine for secondary. I know I stopped doing a secondary years ago unless I am dry-hopping or for lagers. I picked up that tip from the Brew Strong show and Mr. Wizard in BYO. Once the primariy fermentation is done I transfer to the keg and I'm done.
Matt Franklin
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Matt F
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Post by Matt F »

One more tip for a beginner, buy an auto siphon. They are relatively inexpensive and make getting wort in and out of carboys and pots very easy. I would get the larger 1/2" versus the 3/8" size as they are much faster due to the larger diameter and the cost difference is about $3. I have one you can check out if you make it to the March meeting.
Matt Franklin
Slappy Brewing North

On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
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carrisr
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Post by carrisr »

Thanks for the tips, I really appreciate it.

Randy
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