New Book; Yeast: The Practical Guide to Beer Fermentation

Discussions about brewing equipment / design.
Locked
User avatar
Matt F
Posts: 3771
Joined: Mon Feb 13, 2006 9:09 pm
Location: Cedar Rapids, IA

New Book; Yeast: The Practical Guide to Beer Fermentation

Post by Matt F »

Announcing the Yeast Pre-Publication Sale

Brewers Publications, a division of the Brewers Association, announces the publication of its latest title, Yeast: The Practical Guide to Beer Fermentation by Chris White and Jamil Zainasheff.

Order now and receive a 30% pre-pub AHA member discount!

Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures.

Be sure to use promo code Yes2Yeast to receive your discount.
Matt Franklin
Slappy Brewing North

On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
tompb
Posts: 1014
Joined: Fri Nov 16, 2007 2:22 pm
Location: CR IA

Post by tompb »

Count me in!
Runamok Brewing

Jesus must have been a yeast. Who else could turn water into wine?
Locked