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Posted: Mon Jun 18, 2012 8:08 am
by CMLarrison
So does anyone who was willing to share want to bring some simcoe and amarillo to the club meeting this thursday? I am planning on brewing my Surly Clone this saturday if anyone wants to stop by as well.
Posted: Mon Jun 18, 2012 10:51 am
by Matt F
I have the recipe except for the dry hop blend. Can someone post that here? I don't have Beer Smith to open the file.
Clone Competition
Posted: Mon Jun 18, 2012 10:54 am
by mjensen52402
0.5 oz Amarillo, 0.5 oz Simcoe, 2.5 oz Anthanum.
On Jun 18, 2012 9:51 AM, "Matt F" <
brew-members@crbeernuts.org (
brew-members@crbeernuts.org)> wrote:
I have the recipe except for the dry hop blend. Can someone post that here? I don't have Beer Smith to open the file.
________________________________
Matt Franklin
Slappy Brewing North
Post generated using Mail2Forum (
http://www.mail2forum.com)
Posted: Mon Jun 18, 2012 12:38 pm
by CMLarrison
the dry hop blend is:
5oz simcoe
2.5 oz anthunum
0.5 oz warrior
0.5 oz amarillo
Lee had a link to it in one of his previous posts. try page 1 or 2.
Posted: Mon Jun 18, 2012 12:54 pm
by Matt F
That sounds more like it. I thought there was over a half pound of dry hops. I couldn't follow Lee's link at work. The administrators at my employer have the site blocked. Neato.
Posted: Mon Jun 18, 2012 1:00 pm
by CMLarrison
Here is what that link said:
Recipe Specifications
--------------------------
Batch Size: 5.25 gal
Boil Size: 6.71 gal
Estimated OG: 1.068 SG
Estimated Color: 17.5 SRM
Estimated IBU: 82.9 IBU
Brewhouse Efficiency: 75.00 %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
8.50 lb Pale Malt (2 Row) UK (3.0 SRM) Grain 63.48 %
3.25 lb Golden Promise (1.8 SRM) Grain 24.27 %
0.88 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 6.57 %
0.63 lb Aromatic Malt (26.0 SRM) Grain 4.71 %
0.13 lb Roasted Barley (Crisp) (695.0 SRM) Grain 0.97 %
1.50 oz Warrior [15.00 %] (60 min) Hops 68.6 IBU
0.50 oz Amarillo Gold [8.50 %] (60 min) (First WoHops 14.3 IBU
5.00 oz Simcoe [13.00 %] (Dry Hop 10 days) Hops -
2.50 oz Ahtanum [6.00 %] (Dry Hop 10 days) Hops -
0.50 oz Amarillo Gold [8.50 %] (Dry Hop 10 days) Hops -
0.50 oz Warrior [15.00 %] (Dry Hop 10 days) Hops -
2.00 oz Amarillo Gold [8.50 %] (0 min) Hops -
1 Pkgs Dry English Ale (White Labs #WLP007) [StarYeast-Ale
Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 13.39 lb
----------------------------
Single Infusion, Medium Body, Batch Sparge
Step Time Name Description Step Temp
60 min Mash In Add 4.69 gal of water at 167.5 F 153.0 F
Notes:
------
Add Furious dry hop blend to secondary for 14 days.
Posted: Tue Jun 19, 2012 2:51 pm
by Matt F
I purchased the rest of the simcoe and ahtanum from BIY today. Looking forward to brewing this one. Also, I was at Northern Brewer last weekend and they had no Surly Furious kits available. They also only had one pack of Roselare for you sour heads. That's gone now too.
Posted: Tue Jun 19, 2012 3:13 pm
by Steven P
My Furious has been in primary since 6-3. Waiting to dry hop until this weekend.
Posted: Tue Jun 19, 2012 4:14 pm
by CMLarrison
I am short 5 oz of simcoe if anyone has any to part with?
Posted: Tue Jun 19, 2012 4:50 pm
by kjball
I have some. I can bring it to the meeting. it's in 8oz packs, though.
Posted: Tue Jun 19, 2012 5:05 pm
by CMLarrison
Let me know what you want for it.
Posted: Tue Jun 19, 2012 5:26 pm
by kjball
i don;t even know what the going price is. Let me verify whagt I have when I get home. $3/oz sound fair?
Posted: Tue Jun 19, 2012 5:33 pm
by CMLarrison
$20 And i buy you a beer at brick's before the meeting?
Posted: Tue Jun 19, 2012 5:55 pm
by kjball
done
Posted: Tue Jun 19, 2012 6:02 pm
by kjball
ok
it looks like $2/oz at midwest. how about $10 and a beer?