First all grain
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
First all grain
Under way with my first all grain. Hopefully I end up with a drinkable IPA.
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Re: First all grain
That is Awesome,have fun
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Brandon Franklin - The other Franklin
Re: First all grain
IPA? Good choice for first mash, I think.
BREW ON!
BREW ON!
In the Fridge/On Tap: English Bitter, Schwarzbier, Cream Ale
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
Re: First all grain
Done and in the fermenter. Used 1oz cascade, 2oz el dorado, and 1oz falconer's flight. Mostly late additions. Got a total of five more oz. of hops for dry hopping.
Travis
Travis
Re: First all grain
Sounds awesome , hops away!
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Brandon Franklin - The other Franklin
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
Re: First all grain
I'm really excited, I used wlp007 yeast. After 2 days my hydrometer read 1.012, 78% attenuation so far.
Travis
Travis
Re: First all grain
That right in a good realm, what temperature did you ferment at?
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Brandon Franklin - The other Franklin
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
Re: First all grain
Been about 67-68. Pitched a little under 75 and took straight to the basement.
Travis
Travis
Re: First all grain
007 is a beast. Love it.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
Re: First all grain
Not sure what possessed me to crack a bottle tonight. But I'm glad I did, can't wait to share some with the club.
Travis
Re: First all grain
Looking good!
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Brandon Franklin - The other Franklin
Re: First all grain
When did you bottle?
In the Fridge/On Tap: English Bitter, Schwarzbier, Cream Ale
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
In the keg: Wheat Beer, Russian Imperial Stout
In the bucket:
In the queue: Irish Red, American IPA
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- Posts: 448
- Joined: Mon Aug 10, 2009 4:16 pm
Re: First all grain
Bottled a week ago. Been sitting at approx. 73 degrees. I'll be curious to see how it changes over the next few weeks. I'll let it sit for a week until I try another bottle. I think my first all grain brew is a success.
Travis
Travis
Re: First all grain
Hurray for succes
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Brandon Franklin - The other Franklin
Re: First all grain
Nice work! Looking forward to trying it.
Matt Franklin
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Slappy Brewing North
On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout