Cedar Rapids Brewing Society

We are brewing something.
Pat wants to brew a bunch of Flanders Red. I don't want to dedicate another fermenter to bugs. We could brew 1/2 of the wort for our barrel project if this is the way we want to go.

Divesh wants to brew a big RIS. This works well for Randy and his big pile of carafa.

I suggested everybody that has small containers of grain they want to get rid of dump it into the mash and see what we can come up with.

I could brew the saison for the white wine barrel.

I have ingredients to make a double batch of Cream Ale.

If you have another idea post below.

Discuss here in the forum.

The choices are
Flanders Red
RIS
Hodge Podge
Saison
Cream Ale
Something Else.

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Unfortunately, gotta sit this one out!

We can brew anything you want.

I have wheat, pilsen, pale, vienna, munich light, munich dark, caramunich and abbey malts at home.

wyzzyrdd wrote:We can brew anything you want.

I have wheat, pilsen, pale, vienna, munich light, munich dark, caramunich and abbey malts at home.

And I have, perhaps, a little bit of honey in the house if we want to go for a braggot.

So what's the plan for this? When/where, are we all brewing on one system or bringing our own? Are we going to advertise this?

I'm brewing a Cream Ale, some people are going to come hang out, only one system, I don't want a bunch of random people who aren't in the club to be there.

If you know somebody that is interested you can invite them.

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Sounds fun. I'll come hang out for some time. I have a Bachelor Party to go to that day but I will stop by prior to that.
Thanks Mark!

diveshlakhi wrote:Sounds fun. I'll come hang out for some time. I have a Bachelor Party to go to that day but I will stop by prior to that.
Thanks Mark!

Normally, I'd come and do my pole dance to get you all warmed up for the Bachelor Party, but alas, I'm still quarantined!

My address: 6103 Rapids Ridge Rd NE.
Parking: Park on the short dead end street adjacent to my house.
Time: I plan on mashing in at 9:30. If you are here at 10:00 you will get to see most of it.

Brewing: NHC winning cream ale recipe from a few years back.

If you know somebody who is interested in brewing bring them.

If you want to hang out and drink beers I am cool with it.

I am hoping to have everything cleaned up by 6:00.

Feel free to stop by.

If you feel like bringing snacks, you should pair with the following.

On Tap:
Porter
Janet's Brown
Key Lime Seltzer
Blood Orange Seltzer
Cider
Saison
Grodzisky



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I plan to be there

I plan on stopping by for a bit

I plan to stop by from about 10am to 1pm.

Logan

I'll probably swing by in the morning for awhile. I'll bring a bottle from my stash. I need to start thinning out my beer fridge. I'll bring something for everybody to snack on.


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