Oktoberfest Yeast

Discussions about brewing equipment / design.
Locked
prieff
Posts: 123
Joined: Wed Sep 23, 2009 8:03 am

Oktoberfest Yeast

Post by prieff »

I have about 1/2 gallon of Oktoberfest Wyeast slurry from a 10 gallon batch that I was going reuse but have decided against. Free to anyone that wants to come get it. Bring your own jug. It has been at 34F since July 23rd. I am in Fairfax. Also wondered how to join the group and if I can donate a keg for the Amana's beer fest in Sept.

Paul
Top
User avatar
tony b
Posts: 2959
Joined: Mon Nov 19, 2007 5:13 pm
Location: CR, IA

Post by tony b »

We'd love to have you join the group. The next club meeting will be on August 19th, so watch the forum for the post for that meeting. You can sign up and pay dues (pro rated) then. We can set you up for access to the Members Only section of the forum, too.

I am about to post for the Iowa Festival of Beer, so check out the Upcoming Events area for details.
A Mighty Wind's A Brewing

“Life is short - break the rules, forgive quickly, kiss slowly, love truly, laugh uncontrollably, and never regret anything that made you smile” ― Mae West
Top
User avatar
Matt F
Posts: 3771
Joined: Mon Feb 13, 2006 9:09 pm
Location: Cedar Rapids, IA

Post by Matt F »

Are you the Paul I always run in to at Third Base? I don't need the yeast at the moment but keep up the posts. I may take you up on that offer some time. Hope to see you at a meeting some time and Beer Camp is coming up on Saturday, August 21.
Matt Franklin
Slappy Brewing North

On Tap:
American IPA
Strata Hazy IPA
Dr. Lee Orval
American Strong Ale
Friend of the Devil Belgian Golden Strong
Imperial Stout
Top
prieff
Posts: 123
Joined: Wed Sep 23, 2009 8:03 am

Post by prieff »

No, I don't get to Third Base much. Other side of town for me. Talked to you guys at Amana last year. I am about 60 batches in, only do extract/grains. I have 15 gallons of Oktoberfest in the Keezer conditioning. I do large batches in a converted sanke with propane. Going to GABF in Sept. I work 2nd shift so I don't know if I can make it to a meeting.... :(

Thought I would offer up the yeast instead of ditching it. It is sterile and resting for the time being. I am doing a triple batch of Helles, Kolsch, and Irish Draught each for my Oktoberfest party....

Cheers.

Paul
Top
User avatar
Mr T
Posts: 827
Joined: Wed Nov 29, 2006 10:54 pm
Location: Cedar Rapids, IA
Contact:
Contact Mr T

Oktoberfest Yeast

Post by Mr T »

Paul, we would love to have you down to the meeting, but understand your schedule conflict. We do have other events, and of course many of us meet up beyond the meeting. So hopefully you can catch up with the group in several ways.



From: prieff [mailto:brew-equipment@crbeernuts.org]
Sent: Tuesday, August 03, 2010 11:33 PM
To: brew-equipment@crbeernuts.org
Subject: Re: Oktoberfest Yeast



No, I don't get to Third Base much. Other side of town for me. Talked to you guys at Amana last year. I am about 60 batches in, only do extract/grains. I have 15 gallons of Oktoberfest in the Keezer conditioning. I do large batches in a converted sanke with propane. Going to GABF in Sept. I work 2nd shift so I don't know if I can make it to a meeting.... Image

Thought I would offer up the yeast instead of ditching it. It is sterile and resting for the time being. I am doing a triple batch of Helles, Kolsch, and Irish Draught each for my Oktoberfest party....

Cheers.

Paul

Post generated using Mail2Forum (http://www.mail2forum.com)
Travis (big T)
X-Prez Nut
Top
Locked

Return to “Equipment”