New Book; Yeast: The Practical Guide to Beer Fermentation
Posted: Wed Aug 18, 2010 12:34 pm
Announcing the Yeast Pre-Publication Sale
Brewers Publications, a division of the Brewers Association, announces the publication of its latest title, Yeast: The Practical Guide to Beer Fermentation by Chris White and Jamil Zainasheff.
Order now and receive a 30% pre-pub AHA member discount!
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures.
Be sure to use promo code Yes2Yeast to receive your discount.
Brewers Publications, a division of the Brewers Association, announces the publication of its latest title, Yeast: The Practical Guide to Beer Fermentation by Chris White and Jamil Zainasheff.
Order now and receive a 30% pre-pub AHA member discount!
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures.
Be sure to use promo code Yes2Yeast to receive your discount.